Restaurant with the
best fish in Gipuzkoa
If you’re looking for a restaurant with the best fish in Gipuzkoa, at Nicolasa Jatetxea we offer a unique gastronomic experience, where the freshness of the sea and the flavor of the grill blend perfectly.
Our restaurant is located in Pasajes, next to one of the most important ports and fish markets in the Basque Country. We have direct access to the freshest and highest-quality fish, without intermediaries.
Come meet us and enjoy an unforgettable experience!
Commitment to Quality
All our fish and seafood is wild, sustainably harvested, ensuring an exceptional product that reaches your plate with all its flavor intact.
Each piece is cooked on a grill with embers
Enhancing its flavor and texture.
At Nicolasa Jatetxea, each piece is cooked on our grill over holm oak charcoal embers, enhancing its flavor and texture with the unmistakable touch of charcoal cooking. From turbot, sea bream, monkfish, or hake to the finest seafood, each dish is a true delight for lovers of good fish.
Enjoy the best Basque cuisine
If you want to enjoy the best Basque cuisine with the pure taste of the sea, Nicolasa Jatetxea is the perfect restaurant to taste the best fish in Gipuzkoa.
Come and experience an unforgettable experience!